Trefferliste "Ottolenghi" - alle Bücher und LPs

Ihre Suche nach "Ottolenghi" (Bücher und LPs) ergab 34 Treffer.

Helen Graham
Centrepiece

'Helen carries the torch for all the ingredients I love most. Vegetables behaving exactly as they should. A cook after my own heart.' - YOTAM OTTOLENGHI 'Original, do-able, unquestionably delicious vegeta…

sofort lieferbar

Buch

Sami Tamimi
Boustany

SHORTLISTED FOR THE GUILD OF FOOD WRITERS AWARD 2026 - INTERNATIONAL COOKERY BOOK AWARDONE OF THE BEST COOKBOOKS OF 2025, THE GUARDIAN AND THE NEW YORK TIMESVegetarian recipes celebrating the food of Pale…

sofort lieferbar

Buch

Amy Chung, Emily Chung
Balance

'Amy and Emily have real medical know-how - no forbidden foods or finger-wagging, just smart advice and brilliant Burmese-inspired flavour.' - YOTAM OTTOLENGHI'Everything is instantly craveable' **-MELISS…

lieferbar ab 14.1.2027.

Buch

Le Cordon Bleu
Le Cordon Bleu Culinary Arts School Volumes 1-7

The techniques, recipes, and teachings of the globally renowned Culinary Arts and Hospitality Institute: in seven beautifully produced volumes with bespoke slipcase, perfect for gastronomy students, culin…

lieferbar ab 12.11.2026.

Buch

Tim Richardson
Iconic Gardens

A grand survey of the world's most iconic gardens from 1900 to now. These are the landscapes that have come to define the garden as we know it today.Most gardens are for their owners alone; a rare few bec…

lieferbar ab 4.3.2027.

Buch

Alfie Steiner
Eat Your Veg

'Colourful vegetables, dripping in tahini, chilli crisp, and everything else that makes them impossible to ignore. This is the kind of cooking that makes converts!' YOTAM OTTOLENGHI'Every page is somethin…

lieferbar ab 8.4.2027.

Buch

Sam Cooper
A Year of Fermentation

"The man has a knack for making even the most ambitious projects seem entirely possible" - Yotam Ottolenghi "A beautiful, essential book, where, as ever, only more so, Sam shares his delici…

lieferbar innerhalb 1-2 Wochen

Buch

Sam Cooper
A Year of Fermentation

"The man has a knack for making even the most ambitious projects seem entirely possible" - Yotam Ottolenghi"A beautiful, essential book, where, as ever, only more so, Sam shares his delicio…

lieferbar in mind. 4 Wochen

Buch

Niki Segnit
Lateral Cooking

'You could cook from it over a whole lifetime, and still be learning ' Nigella Lawson'A rigorous, nuts-and-bolts bible of a book'Jay Rayner, Observer'Lateral Cooking... uncovers the very syntax of cookery…

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Claudine Boulstridge
Family

'Wholesome and delicious go naturally together in this joyful book' - Yotam OttolenghiCook nutritious, balanced and family-friendly meals - without sacrificing taste.French-British chef and mother-of-thre…

sofort lieferbar

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Max Halley
Cooking with Sausages

"This is no silly sausage. It's a very clever, funny sausage, full of brilliant ideas, not the least of which is Saussaladière - the first recipe I am going to make!" Yotam Ottolenghi "Max …

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Georgina Hayden
MEDesque

'Vibrant, comforting food destined to become firm favourites' - Jamie Oliver'Joyful, generous and drenched in olive oil' - Yotam OttolenghiEscape to sun-soaked coastlines with the glorious flavours of MED…

lieferbar in mind. 4 Wochen

Buch

Richard Hart, Laurie Woolever
Richard Hart Bread

JAMES BEARD AWARD WINNER • GUILD OF FOOD WRITERS AWARD WINNER • A comprehensive guide to the craft of baking bread, featuring more than 60 recipes filled with all the expertise and experience of the found…

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Buch

Andrea Nguyen, Pim Techamuanvivit
Cooking Thai

Through 100 stunning recipes, an award-winning chef shares her Thai culinary heritage, blending intriguing flavors, rich culture, and multi-hued stories."This book, like everything Pim does, is an in…

lieferbar in mind. 4 Wochen

Buch

Informationen zur Lieferbarkeit bzw. zu Veröffentlichungsterminen von Artikeln beruhen auf Vorabinformationen unserer Lieferanten. Diese Termine sind ohne Gewähr und können sich jederzeit ändern.